We offer a line of oxygen-absorbers designed to remove unwanted oxygen inside a packaged environment. Oxygen absorbers are safe and easy to use with food products such as dried meats, baked goods, dried spices, bulk foods and other foodstuffs. Our Dry Pak oxygen absorbers are available in sizes ranging from 30cc to 3000cc in individual packets. Each case is into a number of sealed bags with a quantity of packets that varies by size .
There are several different formulations depending on whether food is frozen, refrigerated or destined for long-term storage.
The most critical component for evaluation is the water activity level (AW). All dry grain, legumes, milk powder, pasta products and other dehydrated foods have very low water activity levels. Thus, they require absorbers which have rapid activation. These work within minutes of the package being opened .